My Glasgow Kitchen

My Little Corner of the World


I had half a bitter gourd but did not feel like stir frying it so I did a quick soup. It takes 40 minutes but if you use a readymade chicken stock it will take 25-30 minutes. 

At some hawker shops selling pork noodles or fish ball noodles, they also sell a healthier twist by adding bitter gourd into it. Piglet mentioned that the broth tasted quite similar to it.


Quick Bitter Gourd & Minced Pork Soup

Ingredients

Ingredients
(a) Pork Marinate:

200g minced pork
1 tsp corn starch
1/2 tsp sesame oil
1 tbsp cooking wine
1 tsp light soy sauce

(b)
1 L water or chicken stock

1 small bitter gourd
1 tomato
1 tbsp fried shallots
Salt to taste

1 small bitter gourd
1 tomato
1 tbsp fried shallots
Salt to taste

(c) Chicken bone


Method

1. Blanch chicken bone. Boil chicken bones for 20 minutes. Marinate minced pork for 15-20 minutes.

2. Add in minced pork, bittergourd and tomato into pot for 20 minutes.

3. Add salt to taste. Top it with fried shallots.

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